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Cream Cheese Frosting

Cream Cheese Frosting
¾ heavy cream
1 cup cream cheese
¼ cup agave nectar
1 tablespoon vanilla extract Cream Cheese Frosting

  1. Whip heavy cream until stiff
  2. In a separate larger bowl, whip cream cheese until smooth, then blend in agave and vanilla
  3. With a rubber spatula, gently blend whip cream into cream cheese mixture

Enjoy this cream cheese frosting on carrot cake or banana bread.


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