Comments on: Accidental Mocha Mousse http://www.elanaspantry.com/accidental-mocha-mousse/ Gluten free recipes using organic, healthy and wholesome ingredients Fri, 30 Jul 2010 18:38:28 +0000 hourly 1 http://wordpress.org/?v=3.0 By: jessica http://www.elanaspantry.com/accidental-mocha-mousse/#comment-11940 jessica Fri, 15 Jan 2010 17:45:14 +0000 http://www.elanaspantry.com/?p=1891#comment-11940 Hmmm... almost sounds like bad vanilla. I made this recently with <a href="http://www.shoporganic.com/product/flavorganics_pure_vanilla_extract_2_oz/" rel="nofollow">vanilla extract</a> that has 35% organic alcohol and it came out great! Hmmm... almost sounds like bad vanilla. I made this recently with vanilla extract that has 35% organic alcohol and it came out great!

]]> By: Courtney http://www.elanaspantry.com/accidental-mocha-mousse/#comment-11926 Courtney Thu, 14 Jan 2010 06:50:02 +0000 http://www.elanaspantry.com/?p=1891#comment-11926 I made this last night and it ended up with a very strong, cough-syrup aftertaste. Very strange. I usually use alcohol-free vanilla but only had the stuff with alcohol in it this time. Is 1 Tbls vanilla the correct amount for this recipe - it seems like a lot? Anyone else have this problem? Thanks. I made this last night and it ended up with a very strong, cough-syrup aftertaste. Very strange. I usually use alcohol-free vanilla but only had the stuff with alcohol in it this time. Is 1 Tbls vanilla the correct amount for this recipe - it seems like a lot? Anyone else have this problem? Thanks.

]]> By: Jess http://www.elanaspantry.com/accidental-mocha-mousse/#comment-9595 Jess Tue, 28 Jul 2009 13:38:46 +0000 http://www.elanaspantry.com/?p=1891#comment-9595 I haven't made this yet but am planning on it, I just have a question first. What makes this a mousse? I made the chocolate pie with peanut crust and that filling is unbelievably good, so what are the differences between that and this in texture or consistency? I always think of a mousse as light and airy but I don't know if that can be accomplished without egg whites (although I've never actually made real mousse either). Just kind of wondering what to expect with texture. I am planning a dessert menu for a party and was thinking of chocolate mousse. Thanks for your help! I haven't made this yet but am planning on it, I just have a question first. What makes this a mousse? I made the chocolate pie with peanut crust and that filling is unbelievably good, so what are the differences between that and this in texture or consistency? I always think of a mousse as light and airy but I don't know if that can be accomplished without egg whites (although I've never actually made real mousse either). Just kind of wondering what to expect with texture. I am planning a dessert menu for a party and was thinking of chocolate mousse. Thanks for your help!

]]> By: elana http://www.elanaspantry.com/accidental-mocha-mousse/#comment-8092 elana Thu, 14 May 2009 22:52:32 +0000 http://www.elanaspantry.com/?p=1891#comment-8092 <b>eva</b> -Thanks for your comment, I appreciate your thoughts. <b>Stephanie</b> -Hopefully, no rants, they're not much fun live or via internet :-) <b>Callie</b> -Strawberries with this? YUM!!! eva -Thanks for your comment, I appreciate your thoughts.

Stephanie -Hopefully, no rants, they're not much fun live or via internet :-)

Callie -Strawberries with this? YUM!!!

]]> By: Callie http://www.elanaspantry.com/accidental-mocha-mousse/#comment-7954 Callie Fri, 08 May 2009 01:22:51 +0000 http://www.elanaspantry.com/?p=1891#comment-7954 I came across this website today and I made it for my parents tonight. What amazing flavor! I topped it off with some diced strawberries. Very simple to make. I came across this website today and I made it for my parents tonight. What amazing flavor! I topped it off with some diced strawberries. Very simple to make.

]]> By: Stephanie http://www.elanaspantry.com/accidental-mocha-mousse/#comment-7530 Stephanie Tue, 07 Apr 2009 18:52:08 +0000 http://www.elanaspantry.com/?p=1891#comment-7530 I love your blog Elana, and I think you expressing your political views here is completely within the realm of your rights :) I may or may not agree with them, but I feel like you're the one sharing your experiences with food, so you should be able to share a small joke with us about the food. I think if you went off on a political rant, that would be another story...but you still have my friendship ;D I love your blog Elana, and I think you expressing your political views here is completely within the realm of your rights :) I may or may not agree with them, but I feel like you're the one sharing your experiences with food, so you should be able to share a small joke with us about the food. I think if you went off on a political rant, that would be another story...but you still have my friendship ;D

]]> By: eva http://www.elanaspantry.com/accidental-mocha-mousse/#comment-7525 eva Tue, 07 Apr 2009 16:10:21 +0000 http://www.elanaspantry.com/?p=1891#comment-7525 Elana, I love your recipe blog, but really don't agree with your political views or comments. Try to stay more focused on the food instead of politics. You may keep more friends that way. :) Elana, I love your recipe blog, but really don't agree with your political views or comments. Try to stay more focused on the food instead of politics. You may keep more friends that way. :)

]]> By: elana http://www.elanaspantry.com/accidental-mocha-mousse/#comment-7115 elana Mon, 23 Feb 2009 19:27:01 +0000 http://www.elanaspantry.com/?p=1891#comment-7115 <b>Steph</b> -That sounds delicious! Thanks :-) Steph -That sounds delicious! Thanks :-)

]]> By: Steph http://www.elanaspantry.com/accidental-mocha-mousse/#comment-7095 Steph Sat, 21 Feb 2009 06:47:20 +0000 http://www.elanaspantry.com/?p=1891#comment-7095 yum! I used unsweetened baking chocolate and added an extra tablespoon of agave. it's delicious! yum! I used unsweetened baking chocolate and added an extra tablespoon of agave. it's delicious!

]]> By: elana http://www.elanaspantry.com/accidental-mocha-mousse/#comment-6309 elana Tue, 02 Dec 2008 06:26:45 +0000 http://www.elanaspantry.com/?p=1891#comment-6309 <b>cdecocina</b> -I think it would be amazing with orange in it --keep me posted... <b>Jessica</b> -Thanks for your beautiful words. Just posted a <a href="http://www.elanaspantry.com/entrees/turkey-chili/" rel="nofollow">turkey soup</a>, so I hope you like it! <b>moi</b> -Thanks, that sounds great, I bet my boys will love it. <b>Freedom</b> -Yes, more main dishes are coming, stay tuned... <b>Sara</b> -Thanks for your comment. Have you looked in <a href="http://astore.amazon.com/elanaspantryc-20" target="_blank" rel="nofollow">my amazon store</a>? I also have a post on <a href="http://www.elanaspantry.com/products/stocking-your-kitchen-pots-and-pans/" rel="nofollow">cookware</a> that you may want to check out. <b>donna</b> -Thanks so much for stopping by and for your comment; I am thinking about a stuffed mushrooms post prior to the holidays, you might like that one. <b>nickie</b> -Thanks for your comment. I will be making a bunch of veggie side dishes that I hope you will like, some might work as entrees as well... <b>Ruth</b> -I think you might like the <a href="http://www.elanaspantry.com/entrees/turkey-chili/" rel="nofollow">crock pot turkey chili</a> I just posted, good to throw in during the morning and it's pretty much ready when you get home. <b>VeggieGirl</b> -Thanks so much for your sweet comments; you always make my day! <b>Kay</b> -Hee hee hee. <b>Ruth</b> -Yes, this is a problem throughout the site that I am going to be remedying soon. Do weigh your chocolate <em>prior</em> to melting; 1 cup of chocolate = 6 ounces in weight. <b>Sarah</b> -Wow, that's a a great idea. You might like my <a href="http://www.elanaspantry.com/cooked-veggies/acorn-squash-with-cranberry-apple-stuffing/" rel="nofollow">stuffed acorn squash</a>. I bet little pumpkins stuffed with a <a href="http://www.elanaspantry.com/entrees/turkey-chili/" rel="nofollow">ground turkey chili</a> would be great. I will keep that in mind for a post. <b>Shannon</b> -Thanks for your comment. There will definitely be more warming dishes coming and I will throw a few coconut flour recipes in as well. <b>Leslie</b> -You are welcome; more warming dishes are on the way. <b>BevB.</b> -Thanks for your comment! I am tickled that you continue to read my blog. More winter salads coming up. Take care and hope we chat soon. <b>Kathleen</b> -Haven't heard of Peanut Butter Buckeyes, though they sound delicious. I do have a recipe for making your own <a href="http://www.elanaspantry.com/desserts/raw-chocolate-fudge/" rel="nofollow">chocolate with agave</a>. <b>Stephanie</b> -Thanks; stopped grinding my own way back when. Just takes too much time and <a href="http://store.honeyvillegrain.com/index.asp?PageAction=VIEWPROD&ProdID=618" target="_blank" rel="nofollow">Honeyville</a> sells it on the cheap, so it's easier and just as cost effective to purchase ready made. <b>Samantha</b> -Thanks for your kind words. I will definitely be putting the German Chocolate Cake on my list. I don't want you and your mom to miss out and it shouldn't be that difficult for me to devise. <b>CosetTheTable</b> -Couldn't have said it better myself! cdecocina -I think it would be amazing with orange in it --keep me posted...

Jessica -Thanks for your beautiful words. Just posted a turkey soup, so I hope you like it!

moi -Thanks, that sounds great, I bet my boys will love it.

Freedom -Yes, more main dishes are coming, stay tuned...

Sara -Thanks for your comment. Have you looked in my amazon store? I also have a post on cookware that you may want to check out.

donna -Thanks so much for stopping by and for your comment; I am thinking about a stuffed mushrooms post prior to the holidays, you might like that one.

nickie -Thanks for your comment. I will be making a bunch of veggie side dishes that I hope you will like, some might work as entrees as well...

Ruth -I think you might like the crock pot turkey chili I just posted, good to throw in during the morning and it's pretty much ready when you get home.

VeggieGirl -Thanks so much for your sweet comments; you always make my day!

Kay -Hee hee hee.

Ruth -Yes, this is a problem throughout the site that I am going to be remedying soon. Do weigh your chocolate prior to melting; 1 cup of chocolate = 6 ounces in weight.

Sarah -Wow, that's a a great idea. You might like my stuffed acorn squash. I bet little pumpkins stuffed with a ground turkey chili would be great. I will keep that in mind for a post.

Shannon -Thanks for your comment. There will definitely be more warming dishes coming and I will throw a few coconut flour recipes in as well.

Leslie -You are welcome; more warming dishes are on the way.

BevB. -Thanks for your comment! I am tickled that you continue to read my blog. More winter salads coming up. Take care and hope we chat soon.

Kathleen -Haven't heard of Peanut Butter Buckeyes, though they sound delicious. I do have a recipe for making your own chocolate with agave.

Stephanie -Thanks; stopped grinding my own way back when. Just takes too much time and Honeyville sells it on the cheap, so it's easier and just as cost effective to purchase ready made.

Samantha -Thanks for your kind words. I will definitely be putting the German Chocolate Cake on my list. I don't want you and your mom to miss out and it shouldn't be that difficult for me to devise.

CosetTheTable -Couldn't have said it better myself!

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