The category for "carrots, cauliflower and squash"

Category for carrots, cauliflower and squash

Roasted Acorn Squash

Posted on October 8, 2012

Roasted Acorn Squash 1 acorn squash 1 teaspoon Using a big hefty knife, cut the squash in half Scoop out the seeds and discard or save for later use Rub inside and out of squash with Place face down on a metal baking sheet Bake at 350 for 40 to 60 minutes Serve I serve

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Paleo Dirty Rice

Posted on September 20, 2011

Using anitoxidant rich low-carb cauliflower, this dirty rice recipe makes one heck of a savory Paleo side dish. For those avoiding starchy high carb foods such as white rice, cauliflower rice is a wonderful alternative that is highly nutritious. When I posted my recipe for Cauliflower Rice a year ago, I received numerous requests for

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Carrot Scallion Latkes

Posted on November 30, 2010

Latkes are everyone’s favorite Jewish fried food. The typical latke is made with potato, flour and eggs. I however, like to make a more Paleo friendly latke and now with this new recipe, I have 2 versions of Paleo pancakes. Generally at Hanukkah, I make a Butternut Squash Latke, though this year I was searching

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Mashed Cauliflower

Posted on November 8, 2010

A perfect addition to your Paleo Thanksgiving. I’ve been making this mashed cauliflower recipe for several years now. So I must be on the same page as my readers –when I posted my Cauliflower Rice recipe I received suggestions from Jose and several others to make mashed cauliflower. This cauliflower dish (which I make in

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Carrot French Fries

Posted on October 18, 2010

My boys love these carrot fries hot out of the oven. I like baking them as it eliminates the messy splattering that results from the typical preparation of French fries –frying. Speaking of messes, I feel like I’m cleaning up a lot of them these days. Writing a book this summer really threw me for

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Cauliflower Rice

Posted on September 10, 2010

I mentioned in my Stuffed Peppers post the other day that I would give you all the recipe for my Cauliflower “Rice.” Around here, we call it Cauli Rice, and I’m super happy that my husband and children like to eat it as much as I do. Cauli Rice is a tasty, nutritious, grain-free, alternative

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Carrot Kugel

Posted on March 19, 2010

Carrot Kugel –who would have thought of that? Well, the fabulous Lisa Stafford, that’s who. Lisa recently posted her recipe for Carrot Souffle in the forums and here’s what she had to say about it: “I made this dish Tuesday night and had some with our meat and salad. I warmed some up in the toaster oven

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Squash Fries

Posted on December 12, 2008

The other day, I noticed that I had 2 butternut squash sitting in my kitchen, waiting to be cooked. The first I turned into butternut squash soup. I wanted to be a bit more creative with the second one, so I figured I’d make fries out of them. The boys must have eaten an entire

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Acorn Squash with Cranberry Apple Stuffing

Posted on October 10, 2008

Some days I need a little inspiration. I knew that I would be baking squash for our Shabbat dinner tonight. And I knew it would have some delicious dried cranberries in it. I just wasn’t entirely sure what form it would all take. I looked around on the internet for a bit and saw this

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Butternut Squash Latkes

Posted on December 3, 2007

Healthy, gluten free, potato free latke recipe for Hanukkah. Hanukkah is a day away and that means only one thing: fried food! Lots of it. Yum. I love a good crispy latke, or just about anything fried for that matter. Below is my favorite recipe for latkes. I have been making these gluten-free latkes for

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Squash “Pie”

Posted on November 21, 2007

This dish is really more of a soufflé, though in my house it has come to be known as the cherished “Squash Pie.” This morning my dear friend Amado called looking for this recipe for his Thanksgiving feast. Squash Pie 2 medium butternut squash, cut in half, seeded 3 tablespoons butter or 2 eggs 1

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Squash with Cherries

Posted on November 20, 2007

This is one of my fall favorites. I started making it years ago when we lived in New York. This dish showcases squash as great comfort food for the whole family. Squash with Cherries 1 large butternut squash, peeled, cut into one inch cubes ½ cup dried cherries 3 3 cinnamon sticks 10 slivers lemon

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