Cranberry Apricot Truffles
Posted By Elana Amsterdam On January 18, 2008 @ 5:11 pm In candy,desserts | 20 Comments
This recipe for handmade, gluten free and raw Cranberry Apricot Truffles is packed with nutrients, easy to make and aesthetically pleasing to boot.
After taking a brief hiatus from sweets, I am back on the dessert bandwagon! With Valentine’s Day rapidly approaching, I have been thinking of fun treats to give out to friends and family for the holiday.
Makes 24 truffles
We will be making these truffles and more in my upcoming gluten-free cooking class, February 9th here in Boulder, CO.