Southern Meatloaf
(GF recipe adapted from: http://www.tastymeatloafrecipes.com/southern-meatloaf.htm)
• 2 pounds ground bison or turkey (or 1 pound of each)
• 1/2 cup blanched almond flour
• 1 teaspoon celtic sea salt
• 1/8 to 1/4 teaspoon pepper
• 1 large egg
• 3 tablespoons organic butter
• 1/2 cup hot water
Saute some onions to serve on top. I saute in equal parts organic butter and virgin coconut oil. YUMMY!
Directions:
Place a medium sized baking pan into a cool oven and heat oven to 350 degrees.
Place the hot water into a large mixing bowl and add the butter. Stir until completely melted. Add all remaining ingredients and mix well.
Shape mixture into a loaf and place in heated baking pan. Cook your meatloaf for approximately 40 minutes or until an internal temperature of 170 degrees has been reached.
Can be served hot or cold.
