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Posted By Elana Amsterdam On December 2, 2007 @ 11:19 pm In appetizers,snacks | 3 Comments
For me, cold weather is merely a great excuse to stay home and bake, and this time of year, I especially like to serve warm homemade applesauce. I peel apples and bake them in the oven. The house smells amazing and when it’s Hanukkah, the latkes taste even better with a dollop of homemade applesauce. Here’s how to make a batch of your own.
While this warm, gluten free applesauce is a delicious condiment, it’s also scrumptious on its own as a mouthwatering snack or dessert.
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