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Paleo Pumpkin Bars

Posted By Elana Amsterdam On October 16, 2012 @ 5:16 pm In bars, brownies and blondies,desserts | 132 Comments

Paleo Pumpkin Bars

  1. In a food processor, combine coconut flour, salt, baking soda and cinnamon
  2. Pulse in eggs, pumpkin, honey and oil until well combined
  3. Stir in the chocolate chips by hand
  4. Transfer batter to an 8 x 8 inch baking dish
  5. Bake at 350° for 20-30 minutes
  6. Cool and serve

Makes 16 squares

Here are some of my other pumpkin and winter squash recipes:

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