Gluten Free Recipes - Elana's Pantry

posts tagged "almond flour breakfast"

Paleo Breakfast Bars

Posted on March 20, 2013

This recipe for Paleo Breakfast Bars is an amended version of a recipe I posted in 2009. I have rewritten this recipe for several reasons. First, although a number of people swore by it, others commented that the bars came out crumbly for them. Second, the original recipe was not Paleo as it contained grapeseed


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Almond Flour Muffins

Posted on April 4, 2011

I have been a huge fan of Michael Ruhlman’s book Ratio for quite some time.  His work really came to life for me when I saw him speak at Blogher Food last year.  He conveys his love of good food in a passionate manner, which I find compelling. So, when my friend Silvana invited me


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Muesli Scones

Posted on March 4, 2011

Did you know that I am obsessed with all things muesli?  I have a recipe for muesli bread in my book, and I make just about everything else I can with muesli.  While traditionally muesli has oats in it, I make mine grain free, as I follow as diet that is very close to Primal/Paleo.


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Cranberry Orange Scones

Posted on February 7, 2011

Once again, it’s all Joy the Baker’s fault.  This scone obsession of mine.  When I saw those cute little hand cut squares of Orange Chocolate Buttermilk Scones on her blog, joythebaker.com, I knew I had to make them mine.  And I did.  And then some. So, here’s the latest in my scone series, gluten free


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Orange Dark Chocolate Chip Scones

Posted on January 24, 2011

It really is Joy the Baker’s fault.  I have been baking scones every day since I read her post for Orange and Dark Chocolate Buttermilk Scones.  I knew I would have to make my own gluten free version.  So I did.  And it’s scone mania over here.  It’s gotten so bad that last weekend I


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Biscuits

Posted on November 15, 2010

Okey dokey, here comes a turkey day fave.  I’ve had a lot of requests for a gluten free biscuit lately, especially in my forums.  These biscuits are super easy to make and high protein fare to boot.  So you just might want to add these to your Thanksgiving menu.  Or your Christmas dinner menu.  Or


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Silver Dollar Pancakes

Posted on June 7, 2010

Pancakes Revisited

Posted on January 26, 2010

These gluten free, grain free and dairy free pancakes are a healthy breakfast treat. The feedback pertaining to the Pancake and Flapjack recipes on my website has been interesting to watch. Many people have loved and had great success with these recipes and many have had trouble with them as well.  Since these 2 recipes


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Cinnamon Bun Muffins

Posted on December 16, 2009

These gluten free muffins taste like cinnamon rolls and make the perfect breakfast treat! One of my favorite readers Courtney recently suggested that I create a gluten free cinnamon roll recipe. She said it would be perfect for Christmas morning. Being smack in the middle of Hanukkah that wasn’t something I had thought about. Thanks Courtney! So, here’s


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Carrot Banana Muffins

Posted on November 6, 2009

When I saw this recipe for a purely fruit sweetened carrot cake from Heidi over at 101cookbooks.com I just knew I would want to make it into some sort of gluten free version.  So I did. Last weekend our friends Chris and Larry came over to sit out on our porch and read the Sunday


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Bran Muffins

Posted on July 27, 2009

I have been craving a good, healthy, tasty, gluten free bran muffin for quite some time.  Finally, thanks to flaxmania (I’m on a string of flax recipes this week) here it is. My friend Chris was one of my guinea pigs for this baking endeavor.  She took a flax muffin home from my house one


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Breakfast Bars

Posted on June 16, 2009

These hearty breakfast bars remind me of a granola bar or an omega-3 packed power bar.  They’re filling and tasty. After I made a batch of these and was waiting for them to cool before cutting and stylizing them for a “photo shoot,” my younger son proudly taunted me that he had picked out all


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Pumpkin Pie Muffins

Posted on October 17, 2008

These gluten free Pumpkin Pie Muffins are, of course, a favorite of my younger son. When he was little, he ate so much pumpkin and winter squash that he turned a slightly orange hue. Luckily, he’s back to normal now. I often forget how much I love cooking with pumpkin until fall arrives.  Well, fall


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Flapjacks

Posted on June 10, 2008

UPDATE: Check out my revisited Gluten Free Pancakes recipe! Baseball is finally over. We lost in the semifinals yesterday to the Rockies. It was a good game; we fought to the end. This last week, the tournament had virtually taken over our lives with 7 games straight, all during dinner time. This successfully disturbed the


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Cranberry Lemon Muffins

Posted on February 5, 2008

My favorite taste tester is going on a diet. This is not good news. This diet deal will require some serious re-inventing of the wheel over here. New standards will need to be implemented. No more –he ate two whole trays of that so it must be good– type ratings. My favorite taste tester is


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Pancakes

Posted on April 6, 2007

My children love these pancakes. High in protein, we eat them for breakfast, lunch and every now and then, dinner. Here’s an easy recipe for gluten free pancakes. These pancakes are so simple that my younger son makes them from scratch. The high protein ingredients alone in this recipe beat any pancake mix. My husband


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