Rosemary Lemon Chicken
Posted in the entrees category on August 2, 2010
This Rosemary Lemon Chicken has become my go to dinner dish this summer. In fact, I’ve been making it a couple of times a week and loving it, as has my family –children included. It’s super easy to make, very healthy and fabulously fresh and delicious with hints of garlic, lemon and rosemary complementing the
continue...
Green Chicken Soup
Posted in the soups category on April 6, 2010
I can tell this Green Chicken Soup is going to become one of my go to dishes in no time at all. I love this soup because it is an easy way to take in powerfully nutritious greens. While I love my green juices in theory, in reality, my stomach doesn’t always agree with them, especially
continue...
Leftover Chicken Recipe Roundup
Posted in the recipes category on December 31, 2009
The other day, one of my favorite commenters suggested that I post a roundup of leftover chicken recipes; actually at this point I would probably call ~M (that’s the handle she uses when commenting on my site) a “contributor.” I quickly took to ~M’s idea since this time of year so many of us are
continue...
Kumquat Garlic Chicken
Posted in the entrees category on December 11, 2009
Kumquats are in season right now. What’s a kumquat you ask? Essentially it’s a citrus fruit that closely resembles an orange, though it is much smaller. If you want to know more about kumquats there is a great article over at the Cooking Light website. Meanwhile, here’s a cozy holiday recipe for gluten free Kumquat
continue...
Coconut Chicken Soup
Posted in the soups category on November 9, 2009
This recipe was inspired by Jaden’s Lemongrass Chicken and Coconut Soup from her fabulous book, The Steamy Kitchen Cookbook. I received it in the mail on Friday and played with it all weekend long. It is a captivating book, full of gorgeous pictures (which she styled and shot herself) and easy recipes. I’m in love.
continue...
Chicken “Noodle” Soup
Posted in the soups category on November 2, 2009
It’s a gray day here in Boulder and I decided some soup would be in order. Chicken Noodle Soup to be exact. So what’s a gluten free grain free girl to do for noodles? Zucchini. Yes, DIY zucchini noodles. This recipe is super easy if you have chicken stock on hand. I keep several jars
continue...
Roasted Chicken Stock
Posted in the how-to category on September 15, 2009
It’s wonderful to be back at home with my family and kitchen. I’ve made myriad soup stocks these last few days in order to help my husband and myself recuperate from the sniffles we each seem to have picked up last week. We’re recovering quite quickly. To create a bit of variety, I decided to
continue...
Grilled Chipotle Orange Chicken
Posted in the entrees category on August 21, 2009
My younger son is a big fan of my Chipotle Orange Chicken and asks me to make it on a weekly basis. Since it’s perfect grilling weather, I decided to make a version of this recipe with chicken breasts that could easily be thrown on the grill –just in time for when they arrive home
continue...
Meet the Chickens
Posted in the community category on August 12, 2009
One of my projects this year has been getting “Operation Hen House” up and running. With the completion of our house for the hens in the side yard and the screened in chicken run attached to it, we became the proud “parents” of 5 teenage chickens. They have not yet begun to lay. All credit
continue...
Chinese Chicken Salad
Posted in the entrees category on June 22, 2009
We’ve been eating quite a lot of salad lately, and being the protein addict that I am, I’m constantly looking for new ways to make it into a full dinner. I was first introduced to Chinese Chicken Salad years ago, by my dear friend Helen. We’ve been friends now for close to 30 years and
continue...
















Recent Comments
"Tin/steel cans used for food and some aluminum beverage cans are lined with an epoxy resin that contains Bisphenol A ..."
"Quinoa Fiesta Salad Ingredients 1 cup quinoa 1 15-ounce can black beans, rinsed and drained 1 cup ..."
"Does the recipe call for 2 14oz cans of coconut milk? or 14oz total? I ran into this problem with ..."
"I use this Cuisinart, Duo machine: http://www.amazon.com/Cuisinart-ICE-40-Flavor-Frozen-Yogurt-Ice/dp/B00006WNMR/ref=sr_1_4?ie=UTF8&s=home-garden&qid=1283468928&sr=8-4 My best friend gave it to me for my birthday and I love it! It's ..."
"No, you don't need to re-blend. Let it soften a bit before serving. "