posts tagged "coconut oil"
German Chocolate Cake Revised
Posted on February 17, 2009
We will be making this Gluten Free German Chocolate Cake (and many other dishes) in my next cooking class at the Culinary School of the Rockies, March 17th. If you want to sign up there is still some space left. As we all know, there are many ways to make German Chocolate Cake. An entire
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German Chocolate Cake
Posted on December 26, 2008
Update: Please see my new Gluten Free German Chocolate Cake! When I recently posted my Accidental Mocha Mousse recipe, Samantha requested this German Chocolate Cake so that she and her mother would not miss out on it during the holidays. I am more than pleased to add it to this blog, as German Chocolate Cake
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Rosemary Chocolate Truffles
Posted on May 27, 2008
Rich and decadent Rosemary Chocolate Truffles rolled in cocoa powder. Last night was the conclusion of a “grand” Memorial Day weekend. My parents came in and took the boys down to the Boulder Creek Fest where they all had a blast. There was much spoiling –meals out, bowling, batting practice at the amusement park and
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Raw Chocolate Fudge
Posted on May 23, 2008
A few of my favorite things? Coaching baseball. Growing vegetables. Walking on a sunny day. Hanging with my husband late at night after the boys have gone to bed. Cooking with children –of any age. Recently I have had the opportunity to teach cooking to my son’s third grade class. This has been great fun.
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Coconut Cream Frosting
Posted on May 16, 2008
Frosting is one of my favorite foods; in fact, I consider it an actual food group. After all, what is a cupcake without frosting? It’s nothing! Lately I have been stymied when it comes to the frosting creation process. Yes, I have my delicious Vegan Chocolate Frosting recipe, however, I have been lacking in the
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Power Bars
Posted on February 1, 2008
For the past few months, I have been playing around with power bar recipes. When I’m on the go, I want to grab something that is packed with nutrition, not too sweet and plenty tasty. I’ve made this power bar recipe a bunch of times now and my taste testers (that would be my husband
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Valentine’s Day Cookies
Posted on February 13, 2007
We have been working away on our Valentine’s cookies this week. The ones pictured above are my younger son’s. This recipe for heart shaped sugar cookies is gluten and dairy free, Paleo/primal friendly and does not use refined sugar. Further, this cookie recipe uses coconut oil, of which I am a big fan. My older
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Star Cookies
Posted on December 21, 2006
These gluten free vegan holiday cookies are a fun project for Hanukkah, Christmas and Santa Lucia. Last week, the boys’ Waldorf school, Shining Mountain had a Santa Lucia celebration. What is Santa Lucia, you ask – a pre-Christian feature of modern day Catholicism; a mid-winter festival of light on one of the longest nights of
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Recent Comments
"I made these using the standard flax substitution (1 T flax, 3 T water for each egg) and they came ..."
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"I made you Mocha Mousse. I doubled the recipe, however 4 hours later it is still not set. It ..."
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