posts tagged "cupcake"
Gluten-Free Cupcakes Cookbook
Posted on October 4, 2010
It’s been a busy summer, with baseball, boys and everything else that goes on around here. Now that it’s the “harvest,” it’s the perfect time to announce what I grew over the summer. I cultivated a new book called: Gluten-Free Cupcakes: 50 Irresistible Recipes Made with Almond and Coconut Flour The book is available for
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Ice Cream Sundae Cupcakes
Posted on May 28, 2010
Yesterday was the last day of school for the boys and their friends and we all celebrated on our porch with these fun and festive cupcakes. Super easy to make and even easier to eat, the boys made a big mess –their faces were covered in yummy deliciousness in the mid day heat. Then they
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Peanut Butter Chocolate Chip Cupcakes
Posted on May 25, 2010
I thought these gluten free Peanut Butter Chocolate Chip Cupcakes would be a breeze to make. I was wrong. A dozen batches later, here is the recipe. Peanut Butter Chocolate Chip Cupcakes ½ cup (unsalted) ½ cup 2 eggs ¼ teaspoon ¼ teaspoon baking soda ½ cup roasted peanuts (unsalted), chopped ½ cup In a
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Blueberries and Cream Cupcakes
Posted on May 21, 2010
The idea to make these gluten free Blueberries and Cream Cupcakes came from the book Martha Stewart’s Cupcakes. You can view her original recipe over at ivillage.com. While testing, the boys and I were referring to these yummy little gluten free treats as blueberry shortcake cupcakes and as you can imagine, the 3 of us
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Carrot Cake Cupcakes
Posted on May 18, 2010
I’ve been wanting to make gluten free Carrot Cupcakes for a while now. When I think of spring, I think of carrot cake and when I think of picnics and potlucks I think of carrot cake cupcake yumminess. These little gluten free Carrot Cake Cupcakes are topped with my Creamy Cream Cheese Frosting, though if
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Flourless Chocolate Cupcakes
Posted on May 14, 2010
Here’s a quick and easy dessert that will wow your guests whether they’re gluten free or “full of gluten”. This Flourless Chocolate Cupcake recipe is dark and rich –my husband absolutely loved it. He is really benefiting from the Elana’s Pantry month of cupcakes, given that he is my primary taste tester. And thankfully he enjoyed this
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Banana Cream Pie Cupcakes
Posted on May 11, 2010
I’m on a gluten free cupcake mission, as you can see from the photo above and my other recent posts for Jelly Donut Cupcakes and Coconut Key Lime Cupcakes. The boys are thrilled when they get home from school and the house looks like its ready for a birthday party. And I’m thrilled to see
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Coconut Cupcakes with Key Lime Icing
Posted on May 7, 2010
Thanks everyone for your cupcake suggestions. The idea for these gluten free Coconut Key Lime Cupcakes came from comments left by sas and laura in my Jelly Donut Cupcake post –the post that launched my own personal month of cupcakes. These gluten free cupcakes were a real winner with my children. Whenever I get out
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Jelly Donut Cupcakes
Posted on May 4, 2010
In honor of Celiac Awareness Month, I have decided to make May my own personal cupcake month. Today’s post is Jelly Donut (or Doughnut) Cupcakes, and I’m going to attempt to do a gluten free cupcake recipe every time I post in May –wish me luck! These gluten free Jelly Donut Cupcakes are filled with
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Chocolate Cupcakes
Posted on June 12, 2009
The New York Times blog, Bitten, just did a feature on chocolate cupcakes, which made me realize that a recipe for gluten free chocolate cupcakes is conspicuously lacking from this site. Well, I am happy to say that is no longer the case. In my quest for the perfect gluten free chocolate cupcake, I made
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Vanilla Cupcakes with Chocolate Frosting
Posted on April 22, 2008
I am happy to introduce gluten free vanilla cupcakes with chocolate frosting and continue on my coconut flour recipe roll. I have been making (and testing) this dessert for close to two years and it is one of my personal favorites. I think it might be a hit with you too based on reports from
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Recent Comments
"Hello Elana, Would this recipe work if I mixed it in a bowl? Or is the food processor necessary? Thank you for ..."
"These are awesome! I love not having to bake them! I added a few things: 1 tsp cinnamon, 1/4 tsp ..."
"You might try using ground chia or flax seeds with water in place of eggs. "
"A good substitute here would be butter or expeller pressed coconut oil or ghee. I have used these all ..."
"You could also add blueberries! YUMMM!!! :) "