posts tagged "dairy free topping"
Pumpkin Whipped Cream
Posted on November 12, 2012
This luscious vegan spread is made from coconut cream. The kind that comes in the can. A dairy-free frosting that’s quick and easy to make? Yes! And just for fall, I have made it pumpkin flavored, though you can thank Marla at familyfreshcooking.com for that, as it was her idea. I have been enamored with
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Paleo Chocolate Frosting
Posted on August 28, 2012
This dairy free chocolate frosting is super easy to make and so delicious you will need to prevent yourself from eating it by the spoonful. Made with dark chocolate and coconut oil, it is a rich and creamy topping that can work on a variety of desserts. I designed this chocolate frosting for my Paleo
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Coconut Cream Frosting
Posted on May 16, 2008
Frosting is one of my favorite foods; in fact, I consider it an actual food group. After all, what is a cupcake without frosting? It’s nothing! Lately I have been stymied when it comes to the frosting creation process. Yes, I have my delicious Vegan Chocolate Frosting recipe, however, I have been lacking in the
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Vegan Chocolate Frosting
Posted on April 22, 2008
This is my all time favorite icing recipe. Lately, I’ve been using this vegan chocolate frosting for cakes, cupcakes, and also as a filling between chocolate wafers. My son loves this double chocolate treat –chocolate wafers with chocolate frosting– packed in his school lunch. I promise, I’ll put chocolate wafers up here on the boards
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