posts tagged "dijon mustard"
Deviled Eggs
Posted on April 7, 2011
I’m kinda obsessed with these deviled eggs, and given that Easter is near, what could be more appropriate? They’re easy to make, full of protein and naturally gluten free to boot. My boys love to chow down on them after school and I like to snack on them all day long. Deviled Eggs are perfectly simple and elegant
read more →
Asparagus Basil Salad
Posted on July 1, 2010
This super healthy Asparagus Basil Salad is a not just nutritious, it’s a treat for the palate. Trust me, it’s delectable, especially right now using wonderfully ripe vegetables at peak season. I found this recipe in Sunset Magazine. Actually, I didn’t find it, our family friend Mrs. Rose found it and made it for Mr.
read more →
Leftover Turkey Sandwich
Posted on November 27, 2009
Here’s a yummy way to eat your leftover turkey. Take a couple slices of gluten free Nutty Bread, lettuce, mustard and voilà, you have a delicious post-Thanksgiving meal in a sandwich. Personally, I would throw some leftover Cranberry Sauce on the side to add a little hit of color and flavor. By the way, the turkey
read more →
Turkey Club Sandwich
Posted on July 8, 2009
Here is one of my favorite sandwiches –the Turkey Club. It’s a sandwich on Nutty Bread with avocado, mustard and of course, turkey. It’s hot here, so I’m very happy to make sandwiches for dinner and not have to spark up the oven, stove or grill. These gluten-free sandwiches are full of protein and tasty
read more →
Recent Comments
"This bread was so great, thank you so much! I followed the original recipe and it was perfect! I can't ..."
"This recipe was the first I've seen that was not daunting! We made it tonight, and my family loved ..."
"Sunchokes (Jerusalem artichokes) are a great sub for mashed potatoes or cauliflower. When mashed they have a nice creamy texture ..."
"I used 6 T honey and 2 T molasses (cutting the sweetners by 1/4 c) in place of agave (an ..."
"Just made these and they are so good and easy! "