posts tagged "grain free dessert"
Paleo Girl Scout Cookies: Thin Mints
Posted on February 15, 2013
Don’t be sad that it’s Girl Scout Cookie season, because now it’s gluten-free Girl Scout Cookie season, and you can partake in gluten-free Thin Mints. You can even dive into Paleo Girl Scout Cookies, otherwise known as Paleo Thin Mints. Give thanks for this to the fabulous Tammy Credicott, author of Paleo Indulgences. Without her
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Cranberry Chocolate Truffles
Posted on December 20, 2012
This “candy” is a healthy holiday snack or dessert. Made with a coconut oil base, dark chocolate, dried cranberries, and a dash of stevia, these truffles are a lovely little pick-me-up in a sea of holiday junk food. I based this recipe on one from Diane Sanfilippo’s New York Times bestseller Practical Paleo. As I’ve
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Paleo Pumpkin Bars
Posted on October 16, 2012
Paleo Pumpkin Bars ⅓ cup teaspoon teaspoon teaspoon cinnamon 4 1 cup fresh roasted pumpkin or winter squash (will not work with canned pumpkin) ⅓ cup cup cup In a , combine coconut flour, salt, baking soda and cinnamon Pulse in eggs, pumpkin, honey and oil until well combined Stir in the chocolate chips by
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Paleo Honey Cake
Posted on September 18, 2012
Paleo Honey Cake 2 cups teaspoon 1 teaspoon 1 tablespoon ground cinnamon teaspoon ground cloves cup cup 4 eggs cup In a large bowl, combine almond flour, salt, baking soda, cinnamon and cloves In a separate bowl, combine honey, shortening and eggs Mix wet ingredients into dry, then stir in raisins Grease and flour an
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Paleo Chocolate Cupcakes
Posted on August 15, 2012
These grain free Paleo Chocolate Cupcakes are a wonderful occasional treat –perfect for a birthday celebration. I’ve also made this a nut free cupcake for those of you with little ones who have a nut allergy, or go to a school with a nut-free policy. Of course this is a gluten free cupcake. Made with
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Vegan Mint Chip Ice Cream
Posted on July 27, 2012
Vegan Mint Chip Ice Cream ½ cup 1 cup water 1 (13 ounce) can ⅓ cup or agave 1 tablespoon 1 teaspoon ¼ cup Place hemp seeds and water in a Blend on high for 30 seconds until smooth Blend in coconut milk, honey, vanilla and peppermint Blend in chocolate chips until they are in
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Vanilla Fig Bars
Posted on May 17, 2012
Easy Vanilla Fig Bars made with dried figs, shredded coconut and almonds –gluten free, Paleo, Primal, delicious. I’ve been working on various power bar recipes lately as I need some easy to pack snacks for an upcoming adventure. My husband and I are planning on climbing a 14′er (that would be a 14,000 foot mountain)
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Primal Chocolate Chip Cookies
Posted on May 7, 2012
Grain free cookies made with high protein almond flour, naturally sweetened with honey. Primal. Paleo. Specific Carbohydrate. GAPS. Call it what you want. I began the grain-free diet in 2001. I have adhered to it religiously ever since. When I began, I followed the Specific Carbohydrate Diet; since then, although I’ve used various sweeteners and
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Vegan Raspberry Streusel Bars
Posted on April 23, 2012
Gluten free, grain free raspberry streusel bars, made with high protein almond flour, lightly sweetened with xylitol. This recipe for vegan raspberry streusel bars is based on one by Brittany at Real Sustenance. Ever since she posted her delicious looking recipe last year during the holidays I’ve been wanting to make it. I adjusted her
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Paleo Coconut Macaroons
Posted on April 5, 2012
Coconut macaroons are the perfect Paleo treat for Passover and Easter. With only four ingredients, this simple gluten free dessert recipe will wow your Passover or Easter guests. These primal macaroons are made of coconut, egg whites, honey and salt, making them an optimal Paleo cookie recipe. They’ll be devoured within minutes! Rather than shredded
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Easy Chocolate Pudding
Posted on February 9, 2012
A quick and easy, dairy free, vegan chocolate pudding for your Valentine. With a mere 4 ingredients (dark chocolate, coconut milk, xylitol and coconut oil) this low glycemic chocolate pudding is the perfect gluten free treat for Valentine’s Day. I’m trying to keep my recipes as delicious and simple as possible and this dessert fits
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Triple Chocolate Chip Cookies
Posted on February 2, 2012
Dark chocolate, milk chocolate and white chocolate, all in one gluten free chocolate chip cookie. I can assure you, this is not a Paleo cookie. It is not even a Primal cookie. It is a special occasion cookie –a wonderful treat to serve at a gluten free Super Bowl party. It also makes a great
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Mocha Mousse
Posted on December 30, 2011
Dairy free Mocha Mousse dessert recipe served in individual cups is elegant, yet is easy to make. You can whip up this primal-friendly chocolate Mocha Mousse in just a few minutes. All you need is a and the gluten free, dairy free ingredients below. I plan on serving this Mocha Mousse in little ramekins to
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Vegan Nut Free Gluten Free Brownies
Posted on December 28, 2011
Gluten free, grain free, egg free, nut free, refined sugar free (everything) free brownies. I really enjoy using almond flour –almonds are a superfood and highly nutritious. However, every now and then, someone requests a nut free dessert recipe for some type of gluten free baked good. At other times, folks are looking for an
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Chocolate Peanut Butter Balls
Posted on December 22, 2011
Gluten free chocolate peanut butter balls are the perfect finger food for your healthy holiday celebration –or any time of year! If you’re in a pinch for time, I have something just for you. Here’s a quick and easy gluten free cookie recipe that requires no baking. I really like making no bake (think no
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Paleo Fruitcake
Posted on December 15, 2011
Classic fruitcake turned Paleo, this healthy gluten free dessert is great with a cup of tea. During the holidays I’m always looking for yummy treats to eat that won’t leave me with a high-carb hangover. This paleo dessert recipe for a moist, gluten free fruitcake fits the bill. Sweetened with one tablespoon of coconut sugar,
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Gingerbread Apple Crisp
Posted on December 9, 2011
Gingerbread Apple Crisp recipe made with juicy baked apples, crunchy almond flour-pecan topping and warming spices. Looking for delicious and healthy dessert ideas to tide you over during the holiday season? What about apple crisp –one of the easiest desserts to make; perfect for both beginner and advanced chefs. I developed this gluten free Gingerbread
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Recent Comments
"Thank you so much - I appreciate it...enjoy the weekend:) "
"Sometimes I have good luck with using maple syrup instead of honey. "
"I just made the chocolate cake recipe for the 2nd time this time with magic loaf pans & the cake ..."
"What can I use in place of honey in the paleo recipes...I am allergic to honey "
"I would love to try these yummy muffins. But what can I use instead of shortening? I've got coconut oil. ..."