posts tagged "mousse"
Posted on December 30, 2011
Dairy free Mocha Mousse dessert recipe served in individual cups is elegant, yet is easy to make.
You can whip up this primal-friendly chocolate Mocha Mousse in just a few minutes. All you need is a food processor and the gluten free, dairy free ingredients below.
I plan on serving this Mocha Mousse in little ramekins to our New Year’s Day guests. As always we will have an assortment of people with a variety of food allergies and food restrictions. For ... read more →
Posted on June 7, 2011
This high protein, dairy free Chocolate Mousse is made with anti-oxidant rich dark chocolate and contains no dairy products –a double win. I’ve also used coconut palm sugar rather than agave to sweeten it. Many people do not like agave nectar, believing it is an overly processed sweetener (the agave nectar I use is pure and organic). I don’t mind agave, though I thought the palm sugar would be a nice alternative sweetener for those that do.
Summer is moving along ... read more →
Posted on April 21, 2011
I met Silvana last year at Blogher Food and felt an instant connection with her. She is magnetic in a smart, sophisticated, New York kinda way, and I was more than happy to spend a full day at the conference sitting with her for every session and sharing breaks together chatting.
During the day, our stories unfolded, and we learned that in terms of our children, we have much in common. Silvana, the former editor-in-chief at Rachael Ray Everyday, began cooking ... read more →
Posted on November 28, 2008
We had a super quiet Thanksgiving, which was fine with me. It was just the 4 of us and we ended up making even less food than I had planned. Around 4 pm we sat down to dinner, which was a delicious turkey (roasted by my darling husband, he really is a man of many talents), brussel sprouts with chestnuts and apples, cranberry sauce and gravy.
We ate for about 1/2 an hour, then my husband and I did the dishes, ... read more →