posts tagged "orange zest"

Dark Chocolate Truffles

Posted on July 8, 2013

Melt-in-your-mouth dark chocolate truffles flavored with bioflavanoid-rich orange zest.

These fantastically healthy dark chocolate truffles are full of antioxidant rich cacao powder and sweetened with honey and just a bit of vanilla stevia, which leaves a lot of room for the other flavors to come through.

Although I experimented and made these truffles with vanilla and raspberry, I ended up loving orange the best. I think orange zest and dark chocolate are a wonderful flavor combination.

Dark Chocolate Trufflesprint
Filling:

2 tablespoons coconut oil
2 tablespoons ... read more →

Paleo Fruitcake

Posted on December 15, 2011

Classic fruitcake turned Paleo, this healthy gluten free dessert is great with a cup of tea.

During the holidays I’m always looking for yummy treats to eat that won’t leave me with a high-carb hangover. This paleo dessert recipe for a moist, gluten free fruitcake fits the bill. Sweetened with one tablespoon of coconut sugar, along with dates, raisins and dried cherries, my Paleo version of this classic treat is great with a cup of tea, Dandelion Root Coffee, or makes ... read more →

Double Chocolate Orange Torte

Posted on March 9, 2010

This gluten free Double Chocolate Orange Torte will make a nice treat for Passover, which is rapidly approaching!  My family, however, needed no holiday or excuse to devour the entire cake on a Sunday afternoon.  This treat is easy to make and even easier to eat.  Go ahead, try some and see for yourself.

Double Chocolate Orange Torte

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½ cup chocolate chunks
½ cup blanched almond flour
¼ cup cacao powder
½ teaspoon celtic sea salt
3 eggs
½ cup agave nectar or honey
½ cup grapeseed oil ... read more →

Cranberry Bars

Posted on October 28, 2009

These tart and tangy Cranberry Bars are one of my favorite treats.  I’ve been craving cranberries lately and this gluten free dessert more than hits the spot when it comes to mouth puckering goodness.

I first made these Cranberry Bars as a tart.  That was before Robyn and her children came over to have an afternoon of baking with us last week; she suggested making this as a bar, so it would more readily make an on-the-go type snack.  Robyn is ... read more →

Chocolate Cake

Posted on March 18, 2008

A decadent dessert recipe that’s high protein, gluten free, dairy free and nut free.

Yes, I continue to roll out the coconut flour recipes. This time it’s gluten free Chocolate Cake. I am having a great time experimenting with this unique flour. I have been doing so for almost two years now and have created a small stockpile of recipes that work well with its light and fluffy texture.

This gluten free, dairy free chocolate cake (nut free too) is a ... read more →

Stuffed Dates

Posted on October 14, 2007

Dates are an excellent source of energy and rich in B Vitamins.

Stuffed dates are as as sweet as candy, so of course, children like these treats. Adults enjoy the delicate blend of flavors.

Stuffed Dates

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1 cup pistachio nuts, shelled
¼ cup orange juice, freshly squeezed
1 teaspoon orange zest
1 pinch celtic sea salt
20 large dates

In a food processor, pulse pistachios, orange juice, orange zest and salt
With a sharp knife, make a slit on one side of each date and remove the pit
Push ... read more →

Orange Ginger Chicken

Posted on January 30, 2007

You missed the Orange Ginger Chicken…

This Paleo/primal-friendly Orange Ginger Chicken recipe is a great way to roast an entire chicken. The recipe is also child friendly –Orange Ginger Chicken is my younger son’s all time favorite dinner recipe.

My husband called and said he had to work late tonight. However, the boys and I were much too hungry to wait. So, before we ate, I snapped a photo of dinner and emailed it to him. I kept a plate ... read more →

Cranberry Sauce

Posted on November 10, 2006

Deliciously tart cranberry sauce –naturally gluten free

Did you ever wonder how to make fresh cranberry sauce?  You can add another recipe to your gluten free condiment repertoire by making this quick and easy recipe.

When I see fresh cranberries in the grocery store, I know fall is upon us. My boys love cranberry sauce and I have a special recipe that I make for them that includes ginger and dried apricots. Here it is…

Cranberry Sauceprint

1 pound fresh cranberries
1 ½ cups water
½ ... read more →