Roasted Cauliflower Soup

Posted on January 19, 2012

Butternut Squash Apple Soup

Posted on November 3, 2011

This simple and healthy butternut squash soup recipe will warm your belly on those cold winter days. Tis the season for all things squash and pumpkin. On the menu tonight? Butternut squash apple soup spiced with sweet, warming cinnamon. If you’re looking for an easy soup recipe this one is great for beginners. My younger


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Mushroom Soup

Posted on February 27, 2011

Tonight is the Oscars and we’re having a nice little party over here (as usual).  I’ll be serving this super quick and easy gluten free Mushroom Soup in little shot glasses.  As you can probably tell by now, pretty much any event is an excuse for me to have people over and cook healthy gluten


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Broccoli Soup

Posted on January 10, 2011

A piping hot bowl of this gluten free Broccoli Soup is the perfect dish for today.  Why?  We’re expecting a nice balmy high here in Boulder of 15 degrees, while we’re buried in snow from yesterday’s storm. I was fortunate enough to spend yesterday, my Sunday, at a yoga class, and then hiking the gorgeous


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Thai Vegetable Soup: Everyday Chef Challenge

Posted on September 15, 2010

I’m thrilled to be a part of Pacific Natural Foods’ Everyday Chef Challenge!  For the first round of the competition, $5 Dinners, Aggie’s Kitchen, Herbivoracious, A Savory Nest and I will be using a “secret” ingredient along with one of Pacific Natural Foods’ broth products *. The secret ingredient for this round?  Mushrooms.  I used shiitake,


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Cucumber Avocado Gazpacho

Posted on August 3, 2009

You will find this cool and creamy cucumber avocado soup refreshing on a hot summer day.  I’ve been drinking it all weekend and experimenting with it along the way. I tried making it with raw garlic, which did not go down as smoothly as I thought it would, so I eliminated that ingredient.  However I


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Squash Aduki Chestnut Soup

Posted on April 10, 2008

Over the last month I have received several emails from people despondent over their dietary options, or lack thereof. The touching aspect? Each person thanks me profusely for this website, for providing them with options and offering new ways to enjoy the foods they can eat. The heartbreaking aspect of these same emails? People express


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Yellow Split Pea Soup with Smoked Paprika

Posted on March 8, 2008

When my husband takes the boys up to the mountains for a night or two, first I call Martha for a hike. Then, I go into soup mode. For me, soup is all about simplicity –vegetables and protein in a one pot meal. I make soup for dinner and often end up eating it for


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Butternut Squash Soup

Posted on January 30, 2007

Simple and creamy vegan butternut squash soup to warm your belly. This vegan recipe for butternut squash soup is great for a cold winter’s day. We’ve had a lot of those lately. I haven’t worn anything outside but snow boots in 2007. We just had our 7th snow storm in seven weeks. I don’t mind,


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